Beverages & Infusions
Fermented Tonics
Live, naturally effervescent cultured drinks fermented with SCOBY or tibicos cultures for tart refreshment.
Food items
2 items in this subcategory
Kombucha
Symbiotic culture of bacteria and yeast (SCOBY) tea ferment
Kombucha belongs to the fermented tonics lane within beverages & infusions. Brewed botanical leaves, roasted seeds, and fermented living tonics consumed hot or cold. Profiles emphasize polyphenol extraction, caffeine profiles, brewing temperatures, and antioxidant compounds.
Water Kefir
Tibicos culture fermented sugar-water beverage
Water Kefir belongs to the fermented tonics lane within beverages & infusions. Brewed botanical leaves, roasted seeds, and fermented living tonics consumed hot or cold. Profiles emphasize polyphenol extraction, caffeine profiles, brewing temperatures, and antioxidant compounds.